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Lobster Thermador

Lobster Thermador Served With Rosemary and Thyme Goose fat Potatoes, Haggis Chipolatas, Honey Glazed Parsnip & Carrots, Creamed Cabbage, Bacon, Kale & Sprouts, Cranberry Jus.

Fillet Mignon

Fillet Mignon Served With Rosemary and Thyme Goose fat Potatoes, Haggis Chipolatas, Honey Glazed Parsnip & Carrots, Creamed Cabbage, Bacon, Kale & Sprouts, Cranberry Jus.